Dinner with Pernod Ricard
Dinner by Oscar Galindo, Executive Chef of Grup Xativa, with a Pernod Ricard exclusive selection.
Dinner by Oscar Galindo, Executive Chef of Grup Xativa, with a Pernod Ricard exclusive selection.
Atable.es y su autora Inés Butrón, son un referente en el mundo de la gastronomía. Compartimos con vosotros parte de la crónica que Inés de Atable.es ha dedicado a Arrosseria Xativa Sant Antoni, y que agradecemos sinceramente: "Arrosseria Xativa abre nuevo local en Sant Antoni. Recibimos esta noticia hace pocos días, y no dudamos ni [...]
Dinner by Oscar Galindo, Executive Chef of Grup Xativa, with a selection of references from Codorniu
Dinner by Oscar Galindo with an exclusive selection of Moritz Beers.
Como ya sabéis, el pasado 5 de mayo abrimos las puertas de nuestra tercera y flamante arrocería. Estamos muy contentos por la buena acogida y afluencia de clientes que desde entonces recibe el restaurante. El 27 de junio a las 20 horas, quisimos celebrarlo con la asistencia de medios de comunicación, influencers, clientes, amigos, [...]
The group was born in October 2001 with the opening of L'Arrosseria Xàtiva.
It is configured as a group in 2004 with the management of the restaurant La Tertúlia and the catering Masfood.
Grup Xàtiva acquires the management of three coffee shops in concession mode
In 2012 it expanded its business with the opening of the Comunitat 33 gastronomic social club, a space where it welcomes groups, events, meetings and private or business celebrations.
Located in the heart of Barcelona, it is an elegant and welcoming restaurant, which has a terrace and a cozy bar in which to enjoy its gastronomic proposals. The place is located between Gran Via and Sepúlveda, adjacent to Ronda Sant Antoni, one block from Plaza Universidad and 10 minutes walk from Plaza de Catalunya [...]